Superbly ripe and inviting, the wine shows blackberry, plum jam, vanillin oak and cocoa characters on the nose with a lovely seasoning of fragrant spice. It’s succulent and plush on the palate, delivering terrific fruit richness backed silky tannins, finishing impressively long and satisfying. At its best: now to 2029.
Intense red and dark fruit flavours in abundance with more complex characters of earth, minerals, mushrooms and floral aromas. Only 60 dozen produced from our small patch of Cabernet vines planted in 1965.
Handcrafted to a medium-bodied style and aged in mature barriques, our Mataro is full of character with delicious dark fruits, herbal notes and a savoury presence of leather and spice. The perfect partner for characterful food and company!
Bless this wine for it makes clear the argument that old vines, in this case 100+ years, are distinctive & distinguished. The full-bodied palate is glossy and seamless, the tannins velvety and powerful, & the finish long. In between there's licorice, sweet oak & a core of exceptional fruit. If you like our wine, join the club!
Crafted from early picked Mataro fruit, the off dry style is a perfect marriage, not too sweet & not too dry. Exudes raspberry, ruby grapefruit and hints of spice.
Exudes aromatics of blackberries, chocolate, raisins, musk and floral perfume. The full-bodied palate is rich and generous showing complex dark fruits balanced with a gently warming brandy spirit and controlled sweetness.
The 'Sweet Hart’ Frizzante is created from a small patch of Frontignac grapes from Bethany. Lightly spritzed, our Frontignac has delicate floral aromas, honeysuckle, lemon sherbet, citrus and lychee.
High Eden cool climate characteristics, subtle fruit flavours and crisp acidity. The 2017 vintage was long and cool, idyllic slow ripening conditions, for dependable Riesling charisma.
